Commercial Cooking on a Lang BBQ Smoker > BBQ in the NORTH

Jon Wipfli

The Minnesota Spoon

Bobby Senese

BBQ catering and pop up business in Minneapolis, Minnesota

BIO: Jon Wipfli, a graduate of the French Culinary Institute of New York, recently moved back to the MidWest and is dedicated to cooking with local and sustainable ingredients. Jon recently launched The Minnesota Spoon to share BBQ in the NORTH!

Jon is cooking on a customized 84" Lang BBQ Smoker Fat Boy Deluxe with a Chargrill. He's only had his Lang for four months at the time of this post, but he has been keeping it pretty busy each weekend of the summer of 2016 with BBQ parties and pop ups around the Minneapolis area.

We're hoping Jon will be keeping it smoking all winter... come snow or wind chill! We're confident his smoker will maintain the temperature no matter the weather.

 



The Minnesota Spoon

The Minnesota Spoon

Pop up with a Lang BBQ Smoker in Minnesota


The Minnesota Spoon is a catering company for families and events, they also do pop ups, BBQ Classes and personal cooking lessons for all ages.

Catering - They do small events, BBQ parties, and cooking as a personal chef. Currently most of his booking are weekend BBQ events.

Pop Ups - If Jon's not catering an event he might show up with his Lang BBQ Smoker as a pop up. In you're in the Minneapolis area, follow him on Twitter @MinnesotaSpoon to get a notification of where and when he'll be cooking on his Lang! The photo to the right is a taco pop up.

Whole Hog Classes - check out the photos of his classes to learn how to barbecue a whole hog.

 

smoked chicken legs on a Lang by The Minnesota Spoon

 

Ribs on an 84 Lang Fat Boy by The Minnesota Spoon

 

Ribs on an Lang smoker by The Minnesota Spoon

 

Short Ribs on an Lang stick burner by The Minnesota Spoon

Find out more about The Minnesota Spoon

www.TheMinnesotaSpoon

Instagram @theminnesotaspoon

Twitter @MinnesotaSpoon

 

Thanks Jon Wipfli. Good luck on your newest venture!