Restaurants Cooking on a Lang BBQ Smoker > Hometown Bar-B-Que

Chef Billy Durney

Hometown BBQ

Billy Durney

Authentic pit smoked barbecue on Lang BBQ Smokers

BIO: Billy Durney, a once bodyguard, is now a restaurateur and owner of Hometown Bar-B-Que in Red Hook, Brooklyn. His restaurant has been featured on “Burgers, Brew & Que” cooks on eight 108 Lang BBQ Smokers. Billy Durney cooks with a traditional Southern style on his Lang BBQ smoker, but also includes flavor profiles from local Korean, Vietnamese, and Caribbean communities. He has also traveled to Ireland multiple times teaching other BBQ enthusiasts all about the que.

Videos of Bill Durney and his Lang BBQ Smoker

Hometown bar B Que

Hometown Bar-B-Que

Smokehouse in Brooklyn, NY

At Hometown Bar-B-Que, you can find tons of unique barbecue dishes. Hometown Bar-B-Que uses a traditional Southern barbecue technique to smoke their meat, but after it is cooked, you will find unique dishes with a wide range of flavor profiles inspired by the diverse communities found in Brooklyn. Some unique plates you can find on the menu are Jamaican jerk baby back ribs, Vietnamese hot wings and Korean sticky ribs. Visit Hometown Bar-B-Que at their restaurant in Red Hook, Brooklyn or receive private catering upon request.